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🦐 Lee Kum Kee Seafood XO Sauce 80g
🌶️ Umami-Rich, Luxuriously Spicy Gourmet Sauce
Discover the bold essence of Cantonese cuisine with Lee Kum Kee Seafood XO Sauce – a premium condiment made from dried scallops, shrimp, and chili peppers. This rich, umami-packed sauce adds depth, heat, and a gourmet flair to stir-fries, noodles, fried rice, and even dim sum.

Inspired by Hong Kong’s high-end dining – now in your kitchen!

🧂 Ingredients
Canola Oil, Dried Scallops (13%), Dried Shrimp, Red Chili, Garlic, Shallots, Salt, Sugar, Fermented Soybean Paste, Flavour Enhancer (E621), Preservative (E202).

⚠️ Allergens
Contains: Shellfish (Scallop, Shrimp), Soybeans

❗Produced in a facility that also handles wheat and fish products.

🧊 Storage
Store in a cool, dry place.
Refrigerate after opening and consume within 4 weeks for optimal flavor and quality.

We offer a variety of shipping options to meet your needs. Shipping methods may include Standard and Express delivery. The available options and associated costs will be presented at checkout.

Local Shipping Area: Sydney Metropolitan Area

We offer free shipping for orders greater than $100 in this area. Orders under this amount will incur the actual shipping cost (Sendle/Aramex) which is calculated during checkout (depending on the weights of the items, starting from ~$10). The estimated delivery time is 2-3 business days

Other Shipping Areas

The shipping cost is depending on the actual carrier cost (Sendle/Aramex). Buyer needs to pay for the actual shipping cost which is calculated at the end of the checkout (depending on the weights on the purchased items). The estimated delivery time varies depending on locations but generally around 4 business days

More more details kindly visit Shipping Policy

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