Miura Yamaimo Buckwheat Noodle

Explore the unique texture and rich flavor of Miura Yamaimo Buckwheat Noodles. Made from high-quality buckwheat flour, these noodles offer a nutty taste along with a smooth, chewy consistency, making them an excellent choice for a variety of dishes. Ideal for serving chilled with dipping sauce or in hot soups, Miura Yamaimo Buckwheat Noodles are not only delicious but also a healthy alternative for those seeking gluten-free options. Perfect for quick meals or elaborate dishes, they bring the authentic taste of Japan to your kitchen.

Ingredients: Buckwheat flour (100%) and water.

Allergens: Contains buckwheat. Produced in a facility that processes wheat and other allergens.

Nutritional Information (per 100g):
Calories: 350
Total Fat: 2g
Saturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 1mg
Total Carbohydrates: 73g
Dietary Fiber: 8g
Sugars: 1g
Protein: 13g

Storage: Store in a cool, dry place away from moisture and direct sunlight. Once opened, keep in an airtight container for optimal freshness. Best consumed within 12 months of purchase.