Sunaoshi Soba Noodle

Enjoy the authentic taste of Japan with Sunaoshi Soba Noodle. Made from high-quality buckwheat flour, these traditional Japanese noodles offer a nutty flavor and a firm, chewy texture that is perfect for both hot and cold dishes. Ideal for making soba noodle salads, stir-fries, or serving in a warm broth, Sunaoshi Soba Noodles bring versatility and authenticity to your culinary repertoire. Convenient and easy to prepare, they are a great choice for health-conscious consumers seeking a nutritious alternative to regular pasta.

Ingredients: Buckwheat flour and wheat flour.

Allergens: Contains buckwheat and wheat. May contain traces of other allergens.

Nutritional Information (per 100g):
Calories: 336
Total Fat: 1g
Saturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 1mg
Total Carbohydrates: 70g
Dietary Fiber: 6g
Sugars: 1g
Protein: 13g

Storage: Store in a cool, dry place away from moisture and direct sunlight. Keep the package sealed until ready to use. Best consumed within 12 months of purchase for optimal quality.