Erawan Tapioca Starch Blue 500g

Discover the versatility of Erawan Tapioca Starch, a high-quality ingredient perfect for thickening sauces, soups, and desserts. This blue-stamped tapioca starch is made from premium tapioca pearls and is commonly used in Asian cooking, especially in traditional dishes like tapioca pudding and chewy desserts. With its excellent binding properties, Erawan Tapioca Starch can also be used to create gluten-free alternatives in baking and cooking, making it an essential pantry staple.

Ingredients: 100% tapioca starch.

Allergens: None known.

Nutritional Information (per 100g):
Calories: 360
Total Fat: 0g
Saturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 5mg
Total Carbohydrates: 88g
Dietary Fiber: 0g
Sugars: 0g
Protein: 0g

Storage: Store in a cool, dry place away from direct sunlight. Keep tightly sealed in its original packaging or in an airtight container for maximum freshness. Best used within 12 months of opening.