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Elevate your cooking with Lee Kum Kee Chinese Braising Sauce, a perfect blend of traditional flavors designed to enhance your favorite braised dishes. Ideal for creating rich and savory meals, this sauce is a key ingredient for dishes like Braised Pork Belly and more. Just add it to your meat and let it simmer for delicious, aromatic results!

Ingredients: Water, sugar, soy sauce (water, soybeans, wheat, salt), rice vinegar, salt, modified corn starch, spices, color (caramel), and preservatives (E202, E211).

Allergens: Contains soy, wheat. May contain traces of gluten.

Nutrition Information (per 100g):
Energy: 540 kJ
Protein: 1 g
Fat: 0 g
Carbohydrates: 25 g
Sugars: 24 g
Sodium: 1,200 mg

Storage: Store in a cool, dry place. Once opened, keep refrigerated and consume within 4 weeks.

We offer a variety of shipping options to meet your needs. Shipping methods may include Standard and Express delivery. The available options and associated costs will be presented at checkout.

Local Shipping Area: Sydney Metropolitan Area

We offer free shipping for orders greater than $100 in this area. Orders under this amount will incur the actual shipping cost (Sendle/Aramex) which is calculated during checkout (depending on the weights of the items, starting from ~$10). The estimated delivery time is 2-3 business days

Other Shipping Areas

The shipping cost is depending on the actual carrier cost (Sendle/Aramex). Buyer needs to pay for the actual shipping cost which is calculated at the end of the checkout (depending on the weights on the purchased items). The estimated delivery time varies depending on locations but generally around 4 business days

More more details kindly visit Shipping Policy

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