Elevate your dishes with the rich and savory flavor of Lee Kum Kee Panda Oyster Sauce. Made from high-quality oyster extract, this versatile sauce is perfect for enhancing stir-fries, marinades, and dipping sauces. Its unique blend of salty and slightly sweet flavors makes it a favorite among chefs and home cooks alike.

Ingredients: Water, Sugar, Oyster Extract (11%) (Oysters, Water, Salt), Salt, Modified Corn Starch, Flavor Enhancer (E621), Wheat Flour, Color (E150a).

Allergen Information: Contains Molluscs and Wheat. May contain traces of other allergens.

Nutrition Information (per 100g):
Energy: 479 kJ (113 kcal)
Fat: <0.5 g (of which saturates: <0.1 g)
Carbohydrate: 27 g (of which sugars: 21 g)
Protein: 1.2 g
Salt: 11.5 g

Storage: Store in a cool, dry place. Once opened, refrigerate and consume within 3 months for best quality. Ensure the safety button is down before use.