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Experience the rich, savory taste of Lee Kum Kee Gluten Free Soy Sauce, expertly brewed using traditional methods for a delightful umami flavor. This soy sauce is specially crafted for those with gluten intolerance, ensuring that everyone can enjoy its deliciousness without compromise. Ideal for marinating, seasoning, and as a dipping sauce, it enhances the flavor of soups, stews, stir-fries, and cold appetizers.

Ingredients: Water, Soybeans, Salt, Sugar, Corn Starch.

Allergen Information: Contains soy. Gluten-free.

Nutritional Information (per 100g):
Energy: 510 kJ (120 kcal)
Fat: <0.5 g
Saturated Fat: <0.1 g
Carbohydrates: 19 g
Sugars: 15 g
Protein: 9.2 g
Salt: 16.9 g

Storage Instructions:

We offer a variety of shipping options to meet your needs. Shipping methods may include Standard and Express delivery. The available options and associated costs will be presented at checkout.

Estimated delivery times will vary based on your location and the shipping method selected at checkout. While we aim to deliver your order promptly, please note that factors such as weather conditions and holidays may affect delivery times.

Delivery Method Order value Shipping fee

Express shipping 

(1 to 2 Business Days)

Any $25

Standard shipping

(3 to 4 Business Days)

Under $100 $15
$100 and above

FREE

Let us know abour your query!