Categories
Menu

My Basket

Experience the rich, savory taste of Lee Kum Kee Gluten Free Soy Sauce, expertly brewed using traditional methods for a delightful umami flavor. This soy sauce is specially crafted for those with gluten intolerance, ensuring that everyone can enjoy its deliciousness without compromise. Ideal for marinating, seasoning, and as a dipping sauce, it enhances the flavor of soups, stews, stir-fries, and cold appetizers.

Ingredients: Water, Soybeans, Salt, Sugar, Corn Starch.

Allergen Information: Contains soy. Gluten-free.

Nutritional Information (per 100g):
Energy: 510 kJ (120 kcal)
Fat: <0.5 g
Saturated Fat: <0.1 g
Carbohydrates: 19 g
Sugars: 15 g
Protein: 9.2 g
Salt: 16.9 g

Storage Instructions:

We offer a variety of shipping options to meet your needs. Shipping methods may include Standard and Express delivery. The available options and associated costs will be presented at checkout.

Local Shipping Area: Sydney Metropolitan Area

We offer free shipping for orders greater than $100 in this area. Orders under this amount will incur the actual shipping cost (Sendle/Aramex) which is calculated during checkout (depending on the weights of the items, starting from ~$10). The estimated delivery time is 2-3 business days

Other Shipping Areas

The shipping cost is depending on the actual carrier cost (Sendle/Aramex). Buyer needs to pay for the actual shipping cost which is calculated at the end of the checkout (depending on the weights on the purchased items). The estimated delivery time varies depending on locations but generally around 4 business days

More more details kindly visit Shipping Policy

Let us know abour your query!