Huế Fermented Shrimp Paste (Ruốc Huế Mịn) is a traditional Vietnamese delicacy known for its rich, umami flavor and smooth, fine texture. This specialty, sourced from the culinary heritage of Huế, offers an intense, savory taste that adds depth to a variety of dishes. Perfect for enhancing soups, dipping sauces, or stir-fried recipes, this paste is an essential ingredient for authentic Vietnamese cuisine. Its refined consistency makes it easy to blend into your cooking, delivering the robust, aromatic notes characteristic of true Huế-style cooking.

Ingredients: Premium shrimp, salt, and natural fermentation agents.

Serving Suggestion: Mix into noodle dishes, soups, or serve as a dipping sauce when paired with fresh herbs and vegetables for a burst of traditional flavor.

Storage: Store in a cool, dry place. Refrigerate after opening for prolonged freshness.