Free Delivery on Orders Over $100* to Sydney Metro Area
Elevate your dishes with Lee Kum Kee Mushroom Dark Soy Sauce, a premium sauce made from selected soybeans and infused with rich mushroom flavors. This versatile sauce is perfect for enhancing the taste and appearance of stir-fries, braised dishes, and marinades. Its full-bodied color and unique flavor make it a must-have in any kitchen.
Ingredients: Soy Sauce (Water, Soybeans, Salt, Wheat Flour), Caramel (E150a), Sugar, Shiitake Mushroom Extract (Shiitake Mushrooms, Water, Salt, Sugar), Straw Mushroom Extract (Water, Salt, Straw Mushrooms).
Allergens: Contains Soybeans and Wheat.
Nutrition Information (per 100g):
Energy: 765kJ / 180kcal
Fat: 0.5g
- Saturates: 0.1g
Carbohydrates: 36g
- Sugars: 6.5g
Protein: 9g
Salt: 18.4g
Storage: Store in a cool, dry place. Once opened, refrigerate and use within 3 months for optimal flavor.
We offer a variety of shipping options to meet your needs. Shipping methods may include Standard and Express delivery. The available options and associated costs will be presented at checkout.
We offer free shipping for orders greater than $100 in this area. Orders under this amount will incur the actual shipping cost (Sendle/Aramex) which is calculated during checkout (depending on the weights of the items, starting from ~$10). The estimated delivery time is 2-3 business days
The shipping cost is depending on the actual carrier cost (Sendle/Aramex). Buyer needs to pay for the actual shipping cost which is calculated at the end of the checkout (depending on the weights on the purchased items). The estimated delivery time varies depending on locations but generally around 4 business days
More more details kindly visit Shipping Policy