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Tho Phat Dumpling Flour 400g (Bột Bánh Bao)

Tho Phat Dumpling Flour is specially formulated for creating soft and fluffy bánh bao, the classic Vietnamese steamed buns. This high-quality flour ensures perfect results with every batch, making it easier to prepare delicious, airy buns filled with savory or sweet ingredients.

Ingredients: Wheat flour, sugar, salt, baking powder.
Allergens: Contains wheat. May contain traces of soy.
Storage: Store in a cool, dry place. Reseal the package after opening.

We offer a variety of shipping options to meet your needs. Shipping methods may include Standard and Express delivery. The available options and associated costs will be presented at checkout.

Local Shipping Area: Sydney Metropolitan Area

We offer free shipping for orders greater than $100 in this area. Orders under this amount will incur the actual shipping cost (Sendle/Aramex) which is calculated during checkout (depending on the weights of the items, starting from ~$10). The estimated delivery time is 2-3 business days

Other Shipping Areas

The shipping cost is depending on the actual carrier cost (Sendle/Aramex). Buyer needs to pay for the actual shipping cost which is calculated at the end of the checkout (depending on the weights on the purchased items). The estimated delivery time varies depending on locations but generally around 4 business days

More more details kindly visit Shipping Policy

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