Discover the versatility of Double Dragon Bean Vermicelli in this convenient pack of 10 individual 40g portions. Made from high-quality mung bean starch, these thin vermicelli noodles are perfect for a variety of Asian dishes, including soups, stir-fries, and salads. Quick to prepare, these gluten-free noodles offer a delicate texture that absorbs flavors beautifully, making them an excellent choice for creating delicious meals. Perfect for home cooks and professional chefs alike, Double Dragon Bean Vermi allows you to easily incorporate authentic Asian ingredients into your culinary creations.

Ingredients: Mung bean starch, water.

Allergen Information: Gluten-free. Contains no common allergens. Suitable for vegetarian and vegan diets.

Nutritional Information (per 100g):
Calories: 350 kcal
Total Fat: 0g
Saturated Fat: 0g
Sodium: 5mg
Total Carbohydrates: 80g
Sugars: 0g
Protein: 1g

Storage: Store in a cool, dry place. Once opened, keep in an airtight container and consume within 12 months for optimal freshness.