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Nature Leaf Mung Bean Vermicelli 500g 自然叶绿豆粉丝

Discover the delicate texture and versatile nature of Nature Leaf Mung Bean Vermicelli. Made from 100% mung bean starch, this gluten-free noodle is perfect for a variety of dishes, including soups, stir-fries, and salads. Its unique ability to absorb flavors makes it a favorite for culinary enthusiasts.

Ingredients: Mung bean starch, water.

Allergen: Produced in a facility that also processes soy, tree nuts, and sesame. May contain traces of these allergens.

Nutrition Information:
Serving size: 100g
Calories: 360
Total Fat: 0g
Sodium: 0mg
Total Carbohydrates: 86g
Dietary Fiber: 0g
Sugars: 0g
Protein: 0g

Storage: Store in a cool, dry place. Once opened, transfer any unused portions to an airtight container. For best quality, consume within 12 months of opening.

We offer a variety of shipping options to meet your needs. Shipping methods may include Standard and Express delivery. The available options and associated costs will be presented at checkout.

Local Shipping Area: Sydney Metropolitan Area

We offer free shipping for orders greater than $100 in this area. Orders under this amount will incur the actual shipping cost (Sendle/Aramex) which is calculated during checkout (depending on the weights of the items, starting from ~$10). The estimated delivery time is 2-3 business days

Other Shipping Areas

The shipping cost is depending on the actual carrier cost (Sendle/Aramex). Buyer needs to pay for the actual shipping cost which is calculated at the end of the checkout (depending on the weights on the purchased items). The estimated delivery time varies depending on locations but generally around 4 business days

More more details kindly visit Shipping Policy

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