Enhance your meals with the authentic taste of Poonsin Vietnam Dipping Sauce. Made from a traditional blend of fish sauce, sugar, vinegar, and chili, this versatile sauce delivers the perfect balance of savory, sweet, and tangy flavors. Ideal for dipping spring rolls, grilled meats, or seafood, it also makes an excellent base for marinades and dressings, bringing the vibrant flavors of Vietnam to your table.

Ingredients:
Fish sauce, sugar, water, vinegar, chili, garlic.

Allergens:
Fish.

Nutrition Information (per 15ml):

• Calories: 10
• Total Fat: 0g (0% DV)
• Sodium: 800mg (35% DV)
• Total Carbohydrate: 2g (1% DV)
• Protein: 0g

Storage:
Store in a cool, dry place. Refrigerate after opening. Best consumed within 30 days. Shelf life is 12 months (unopened).